Asian restaurants seattle

This new izakaya-fusion-style restaurant has taken over the spot where Boom Noodle used to reside. Here are five new Asian restaurants that just opened their doors, or are about to, this month. Cubes have the sort of chewy texture associated with really good noodles; it requires serious willpower to not eat the chili and lemongrass version straight out of the bag with your fingers on the drive home. The extensive menu offers plenty of ways incendiary and non to experience Szechuan cuisine—plates of cumin lamb or crunchy Chongqing chicken, bowls of dan dan noodles, and platters of elegant crispy fried sole are highlights. Maybe, needs glovves or hats.

Their food is awesome!

The Best New Asian Restaurants in Seattle

Options include hot and spicy with numbing Szechuan peppercorns and a cumin curry. University District Sign up for our newsletter and event updates Want all the latest on dining, fashion, travel, events, and more delivered straight to your inbox? The extensive menu offers plenty of ways incendiary and non to experience Szechuan cuisine—plates of cumin lamb or crunchy Chongqing chicken, bowls of dan dan noodles, and platters of elegant crispy fried sole are highlights. This Week's Issue Print Archives. These Shanghainese dumplings, a thimble of pork and a splash of savory stock suspended within the most delicate of dumpling wrappers, were in short supply before the Taiwanese chain Din Tai Fung arrived in